Phytochemical study of milk thistle, Silybum marianum (L.) Gaertn.

Volume 22, Issue 5, December 2024, Pages 1293-1299

10.22124/cjes.2024.8345

Moldir Tileshova; Zura Yessimsiitova; Feruza Alseitova; Zhanar Chunetova; Nariman Pravin; Zhanar Tileubayeva; Tolganay Ryskali; Gulmira Yeltay

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Effects of sophoroflavonoside and narcissin flavonoids on the amount of malondialdehyde, a product of lipid peroxidation, and the activity of the enzyme cytochrome c oxidase in rat liver mitochondria poisoned with indoxacarb pesticide

Volume 21, Issue 4, October 2023, Pages 997-1000

10.22124/cjes.2023.7159

M.J. Parpieva; P. Mirkhamidova; M.K. Pozilov; R.A. Alimova

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Antioxidant and antimicrobial activities in the different extracts of Caspian saffron, Crocus caspius Fisch & C. A. Mey. ex Hohen.

Volume 14, Issue 4, December 2016, Pages 331-338

M. Asadi

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