Boufous S, Hudson, D, Carpio, C 2023, Farmers’ willingness to adopt sustainable agricultural practices: a meta-analysis.
PLOS Sustain Transform 2(1): e0000037,
https://doi.org/ 10.1371/journal.pstr.0000037.
Chang, DY 1996, Applications of the extent analysis method on fuzzy AHP. European Journal of Operational Research, 95(3): 649-655.
Cheraghi, MA & Zarif Ibn Kazem, F 2020, The state of land and water resources for food and agriculture. Food and Agriculture Organization (FAO), Project Manager: Center for Strategic Studies in Agriculture and Water, Tehran, Farhang-e-Saba.
Dessart, FG, Barreiro-Hurle, J & Van Bavel, R 2019, Behavioral factors affecting the adoption of sustainable farming practices: a policy-oriented review. European Review Agricultural Economic, 46: 417-174.
Ebrahimi, MS & Kalantari, Kh 2003, Sustainable agricultural development (components and indicators). Jihad Magazine, 23 (258): 46-54.
Haq, S, Boz, I, Shahbaz, P 2022, Measuring Tea Farmers’ Perceptions of Sustainable Agriculture and Factors Affecting This Perception in Rize Province of Turkey. Journal Agricultural Science Technology, 24 (5): 1043-1056.
Jamshidi, AR, Nouri Zamanabadi, SH, Jamini, D, Bahari, E & Moradi, N 2015, Investigation and assessment of factors that influence sustainable Agriculture (case study of rice farmers in Shirvan Cherdavel Town, Ilam province). Journal of Geographical Research, 30(3): 223-240. [In Persian].
Jones, S 2003, Ecological agriculture and community development. Agricultural Systems, 76(1): 29-45. https://doi.org/10.1016/S0308-521X(02)00080-7.
Naderi, M, Parsa, A & Sadeghi, S 2010, Farmers' attitudes toward sustainable agricultural practices in Iran: Case study in Isfahan province. Environmental Sciences, 22(3): 299-307. https://doi.org/10.1016/j.envsci.2010.03.006.
Najafi, S & Zahedi, M 2005, Policies and strategies for sustainable agricultural development in Iran: Case study of wheat production. Iranian Journal of Agricultural Economics, 22(1): 45-62.
Noori Zamanabadi, SH, Amini, A & Rahimi, H 2016, Evaluation of sustainable agriculture and sustainable rural development (Case: rural areas of Fasa County). Journal of Rural Research, 4: 691-703.
OECD 2003, Towards sustainable agriculture: Policy and practice for rural development. OECD Publishing. https://doi.org/10.1787/9789264091586-en.
Parminter, TG 2003, Promoting ecological farming through government policy. Agricultural Policy Review, 18(2): 35-47.
Pretty, J 1996, The transition to sustainable agriculture: A summary of key themes. In P. L. T. Murphy (Ed.), Sustainable agriculture: The global challenge (pp. 15-28). Wiley.
Reyahi Khoram, M 2006, Agricultural policy reforms and their impact on rural development in Iran. Iranian Agricultural Research, 12(3): 97-112.
Rezaei, M, Amiri, E, Kamali, M 2024, Estimating the area under cultivation in Guilan province using remote sensing and GEE.
Iranian Journal of Soil Research, 38 (2): 113-124. DOI:
10.22092/ijsr.2024.366254.750.
Rezai, R, Safa, L & Amin Fank, D 2022, Identification and analysis of strategies for developing sustainable agricultural activities in West and East Azarbaijan provinces for the revival of Lake Urmia. Journal of Promotion and Agricultural Education in Iran.
Rizzo, G, Migliore, G, Schifani, G, Vecchio, R 2024, Key factors influencing farmers
, adoption of sustainable innovations: a systematic literature review and research agenda.
Organic Agriculture Journal, 14,
https://doi.org/10.107/s13165-023-00440-7.
Sanai Moghadam, S, Basak, S, Sajadi, S, Derakhshanzadeh, M & Mohammadi Yeganeh, B 2017, Evaluation of factors affecting the sustainability of agricultural systems in rural areas (Case study: Rural areas of Central Dehdasht County). Environmental Sciences Studies, 2 (2): 372-386.
Serebrennikov, D, Thorne, F, Kallas, Z & McCarthy, S 2020, Factors influencing adoption of sustainable farming practices in Europe: a systematic review of emprical literature. Sustainability, 12. Doi: 10.3390/su12229719.
Shabanali Fami, H 2007, Social capital and sustainable agricultural development in rural Iran. Journal of Rural Development, 26(4): 73-88.
Shirdeli, M, Alai, M & Haji Mohammadi, B 2016, The role of agricultural genetic engineering in reducing pesticide residues in rice and enhancing consumer health. Conference on Transgenic Products for Healthy Food Production, Environmental Protection, and Sustainable Development.
Soltani Moghadas, R & Anzai, A 2017, Evaluation of Sustainable Environmental Development in Rice Growing Villages (Case Study: Rural Settlements of Neka County). Journal of Regional Planning, 8 (32): 23-36.
Taghvai, M & Boshagh, MR 2012, Analysis of agricultural development indicators and ranking townships in Khuzestan Province, Iranian Journal of Agricultural Economics and Development.
Veisi, H, Kambozia, J & Zarei, M 2015, Clarifying mechanisms and appropriate strategies for achieving sustainable agriculture. Journal of Agricultural Economics and Development Research in Iran, 47 (2): 427-440.
Vorley, B 2002, Reforming agricultural trade and policies: Moving towards a more equitable world food system.
Journal of International Development, 14(2): 163-177.
https://doi.org/10.1002/jid.826
Zhou, X & Ding, D 2022, Factors influencing farmers
, willingness and behaviors in organic agriculture development. An empirical analysis based on survey data of factors in Anhui province.
Sustainability, 14.
https://doi.org/10.3390/su142214945.