Ahmed, SI, Hayat, MQ, Tahir, M, Mansoor, Q, Ismail, M, Keck, K & Bates, RB 2016, Pharmacologically active flavonoids from the anticancer, antioxidant and antimicrobial extracts of Cassia angustifolia Vahl. BMC Complementary and Alternative Medicine, 16: 1-9.
Ashikaa, BA, Zaruwa, MZ, Muhammad, BY, Bamidele, TO & Daikwo, MA 2023, Neuroprotective effect of Stachytarpheta angustifolia methanol extract against aluminum chloride (AlCl3) induced Alzheimer’s disease in albino rats. Journal of Complementary and Alternative Medical Research, 21:22-31.
Baliyan, S, Mukherjee, R, Priyadarshini, A, Vibhuti, A, Gupta, A, Pandey, RP & Chang, CM 2022, Determination of antioxidants by DPPH radical scavenging activity and quantitative phytochemical analysis of Ficus religiosa. Molecules, 27: 1326.
Belwal, T, Bhatt, I & Devkota H 2022, Himalayan Fruits and Berries. Academic Press, 538 p.
Bisi, H, Bonnard, M, Simon, L, Morille, M, Bégu, S & Parrot, I 2024, Antioxidant capacity of an ethanolic extract of Elaeagnus x submacrophylla Servett. leaves. Heliyon, 10: e28067.
Calderón-Montaño, JM, Martínez-Sánchez, SM, Jiménez-González, V, Burgos-Morón, E, Guillén-Mancina, E, Jiménez-Alonso, JJ, Díaz-Ortega, P, García, F, Aparicio, A & López-Lázaro, M 2021, Screening for selective anticancer activity of 65 extracts of plants collected in Western Andalusia, Spain. Plants, 10: 2193.
Choi IJ & Choi, IJ 2022, The antioxidant and anti-inflammatory activities of Echinacea angustifolia hot water extract. Asian Journal of Beauty and Cosmetology, 20: 373-381.
Erdoğan, Ö, Paşa, S & Cevik, O 2021, Green synthesis and characterization of anticancer effected silver nanoparticles with silverberry (Elaeagnus angustifolia) fruit aqueous extract. International Journal of Pure and Applied Sciences, 7: 391-400.
Espinosa-Paredes, DA, Cornejo-Garrido, J, Moreno-Eutimio, MA, Martínez-Rodríguez, OP, Jaramillo-Flores, ME & Ordaz-Pichardo, C 2021, Echinacea angustifolia DC extract induces apoptosis and cell cycle arrest and synergizes with paclitaxel in the MDA-MB-231 and MCF-7 human breast cancer cell lines. Nutrition and Cancer, 73: 2287-2305.
Fakı, R, Canbay, HS, Gürsoy, O & Yılmaz, Y 2022, Antioxidant activity, physico-chemical and fatty acid composition of oleaster (Elaeagnus angustifolia L.) varieties naturally grown in western Mediterranean region of Turkey. Akademik Gıda, 20: 329-335.
Fouzat, A, Hussein, OJ, Gupta, I, Al-Farsi, HF, Khalil, A & Al Moustafa, AE 2022, Elaeagnus angustifolia plant extract induces apoptosis via P53 and signal transducer and activator of transcription 3 signaling pathways in triple-negative breast cancer cells. Frontiers in Nutrition, 9: 871667.
Gecer, MK 2023, Diversity in important fruit traits of Elaeagnus angustifolia L. genotypes from Northeastern Turkey. Erwerbs-Obstbau, 65: 363-367.
Hajam, YA, Rani, R, Ganie, SY, Sheikh, TA, Javaid, D, Qadri, SS, Pramodh, S, Alsulimani, A, Alkhanani, MF, Harakeh, S & Hussain A 2022, Oxidative stress in human pathology and aging: molecular mechanisms and perspectives. Cells, 11: 552.
Hamidpour, R, Hamidpour, S & Doostmohamadi, P 2019, Chemistry, pharmacology and medicinal property of Russian olive (Elaeagnus angustifolia L.). Cancer Science & Research, 6: 1-7.
Hamidpour, R, Hamidpour, S, Hamidpour, M, Shahlari, M, Sohraby, M, Shahlari, N & Hamidpour, R 2017, Russian olive (Elaeagnus angustifolia L.): From a variety of traditional medicinal applications to its novel roles as active antioxidant, anti-inflammatory, anti-mutagenic and analgesic agent. Journal of Traditional and Complementary Medicine, 7: 24-9.
Ivanišová, E 2023, Herbs and Spices-New Advances. 2023 Mar 29. IntechOpen, Bratislava, Slovakia, 280 p.
Jabeen, A, Sharma, A, Gupta, I, Kheraldine, H, Vranic, S, Al Moustafa, AE & Al Farsi, HF 2020, Elaeagnus angustifolia plant extract inhibits epithelial-mesenchymal transition and induces apoptosis via HER2 inactivation and JNK pathway in HER2-positive breast cancer cells. Molecules, 25: 4240.
Lozano-Puentes, HS, Sánchez-Matiz, JJ, Ruiz-Sanchez, E, Costa, GM & Díaz-Ariza, LA 2023, Guadua angustifolia Kunth leaves as a source for bioactive phenolic compounds: Optimization of ultrasound-assisted extraction using response surface methodology and antioxidant activities. Heliyon, 9: e22445.
Marvdashti, LM, Mohammadbeigi, M, Arab, S, Ebrahimi, A, Rezaei, A & Abdolshahi, A 2024, Elaeagnus angustifolia L. whole fruit ethanolic extract: Phytochemical composition and antimicrobial effects. Journal of Chemical Health Risks, 14: 117.
Moghtaderi, M, Mirzaie, A, Zabet, N, Moammeri, A, Mansoori-Kermani, A, Akbarzadeh, I, Eshrati Yeganeh, F, Chitgarzadeh, A, Bagheri Kashtali, A & Ren, Q 2021, Enhanced antibacterial activity of Echinacea angustifolia extract against multidrug-resistant Klebsiella pneumoniae through niosome encapsulation. Nanomaterials, 11: 1573.
Naseri, Z, Piri, K, Naseri, M & Nuri, S 2023, Anticancer, antioxidant and antibacterial activities of extracts from Scrophularia striata and Elaeagnus angustifolia, growing in Ilam and Kurdistan provinces in Iran. Plant Science Today, 10: 152-165.
Nazir, N, Zahoor, M & Nisar, M 2020, A review on traditional uses and pharmacological importance of genus Elaeagnus species. The Botanical Review, 86: 247-280.
Nurzyńska-Wierdak, R 2023, Phenolic compounds from new natural sources—Plant genotype and ontogenetic variation. Molecules, 28: 1731.
Okmen, G & Turkcan, O 2014, A study on antimicrobial, antioxidant and antimutagenic activities of Elaeagnus angustifolia L. leaves. African Journal of Traditional, Complementary and Alternative Medicines, 11: 116-120.
Pferschy-Wenzig, EM, Pausan, MR, Ardjomand-Woelkart, K, Röck, S, Ammar, RM, Kelber, O, Moissl-Eichinger, C & Bauer, R 2022, Medicinal plants and their impact on the gut microbiome in mental health: A systematic review. Nutrients, 14: 2111.
Piri Gharaghie, T & Hajimohammadi, S 2021, Comparison of anti-candida effects of aqueous, ethanolic extracts and essential oil of E. angustifolia with fluconazole on the growth of clinical strains of Candida. New Cellular and Molecular Biotechnology Journal, 11: 25-38.
Saboonchian, F, Jamei, R & Sarghein, SH 2014, Phenolic and flavonoid content of Elaeagnus angustifolia L. (leaf and flower). Avicenna Journal of Phytomedicine, 4: 231.
Sarvarian, M, Jafarpour, A, Awuchi, CG, Adeleye, AO & Okpala, CO 2022, Changes in physicochemical, free radical activity, total phenolic and sensory properties of orange (Citrus sinensis L.) juice fortified with different oleaster (Elaeagnus angustifolia L.) extracts. Molecules, 27: 1530.
Shahreza, MH & Soltani, A 2022, Genotyping and antibiotic resistance of methicillin-resistant staphylococcus aureus strains isolated from raw and frozen meat samples and assessment of the antimicrobial effects of origanum vulgare against MRSA isolates. International Journal of Health Sciences, 6: 4840-4852.
Silveira, D & Boylan, F 2023, Medicinal plants: advances in phytochemistry and ethnobotany. Plants, 12: 1682.
Sun, W & Shahrajabian, MH 2023, Therapeutic potential of phenolic compounds in medicinal plants—Natural health products for human health. Molecules, 28: 1845.
Tehranizadeh, ZA, Baratian, A & Hosseinzadeh, H 2016, Russian olive (Elaeagnus angustifolia) as an herbal healer. BioImpacts, 6: 155.
Veettil, SR, Sunil, EA, Mukunda, A, Mohan, A, John, S & Pynadath, MK 2022, Anticancer effect of Piper betle leaf extract on KB cell lines-an in vitro study. Oral & Maxillofacial Pathology Journal, 13.
Zakaria, ZZ, Ahen, Y, Ahmed, NH, Sokary, S, Bawadi, H & Al-Asmakh, M 2023, Exploring Elaeagnus Angustifolia: A Comprehensive Review of its Potential in Cancer Treatment and Management. Preprints, 2023110243.