Abangah, G, Pirhadi, M, Shojaei, B & Nazer, M 2024, Determining the amount of lead heavy metal in
Glycyrrhiza glabra (Licorice) and
Foeniculum vulgare (Fennel) medicinal plants.
Plant Biotechnology Persa, 6 (1): URL:
http://pbp.medilam.ac.ir/article-1-207-en.html
Abatzopoulos, TJ, Beardmore, J, Clegg, JS & Sorgeloos, P 2002, Artemia: Basic and applied biology. Berlin: Springer Netherlands, DOI:
10.1007/978-94-017-0791-6_6
Chen, E, Kiebish, MA, McDaniel, J, Gao, F, Narain, NR & Sarangarajan R, et al. 2016, The total and mitochondrial lipidome of Artemia franciscana encysted embryos. Biochimica et Biophysica Acta, 1861: 1727-1735. DOI: 10.1016/j.bbalip.2016.08.007.
Fakhri, M, Jamshidbeigi, T, Hasanpour Dehkordi, A, Abdan, M, Mirfendereski, S, Sarokhani, D 2024, Relationship between green or black tea consumption and cerebral stroke: A systematic review and meta-analysis. Journal of Herbmed Pharmacology, 13:1-9, DOI: 10.34172/jhp.2024.44838.
Fisheries and Aquaculture Resources Use and Conservation Division 2017, Report of the FAO Expert workshop on sustainable use and management of Artemia resources in Asia,” in Proceeding of the FAO Fisheries and Aquaculture Report, (Rome: FAO).
Hosseini, SG, Rahimnejad, M & Zokhtareh, R 2023, Phytoremediation of uranium-contaminated soils by wheat and sunflower plants. Agricultural Biotechnology Journal, 15: 57-76, DOI: 10.22103/jab.2023.17705.1324
Kharlamenko, VI, Zhukova, NV, Khotimchenko, SV, Svetashev, VI & Kamenev, GM 1995, Fatty acids as markers of food sources in a shallow-water hydrothermal ecosystem (Kraternaya Bight, Yankich Island, Kurile Islands). Marine Ecology-Progress Series, 120: 231.
Kolomiytseva, IK 2011, Lipids in mammalian hibernation and artificial hypobiosis. Biochemistry (Moscow), 76: 1291-1299, DOI: 10.1134/S0006297911120029.
Navarro, GR & Amat, F 1992, Effect of algal diets on the fatty acid composition brine shrimp Artemia sp. cyst. Aquaculture, 101: 223-227.
Nimroodi, S, Kashiri, H, Shirangi, SA, Adineh, H 2023, Effect of food deprivation on some physiological responses of Caspian Roach rutilus caspicus (Yakovlev, 1870) juveniles during acclimation with the Caspian Sea water. Aquatic Animals Nutrition, 9: 54-39. DOI: 10.22124/janb.2023.24733.1206.
Rafiee, G, Rezaei Tavabe, K & Motamedi, N 2020, Effects of different media in production of marine microalgae Chlorella spp. using commercial agriculture fertilizers. Aquatic Animals Nutrition, 5: 51-60, DOI: 10.22124/janb.2020.16181.1086.
Reis, DB, Acosta, NG, Almansa, E, Navarro, JC, Tocher, DR & Andrade, JP, et al. 2017, Comparative study on fatty acid metabolism of early stages of two crustacean species: Artemia sp. metanauplii and Grapsus adscensionis zoeae, as live prey for marine animals. Comp. Biochemistry Physiology B, 204: 53–60. DOI: 10.1016/j.cbpb.2016.11.002.
Sargent, J, McEvoy, L, Estevez, A, Bell, G, Bell, M, Henderson, J, et al. 1999, Lipid nutrition of marine fish during early development: current status and future directions. Aquaculture, 179: 217-229, DOI: 10.1016/S0044-8486(99) 00191-X.
Shahsavari, S, Kumar Mandal, S, Kumar, D 2023, Determination of antioxidant capacity of methanolic extract of Allium ampeloprasum subsp. iranicum. Journal of Biochemicals and Phytomedicine, 2: 3-6, DOI: 10.34172/jbp.2023.2.
Tkach, NP, Vysotskaya, RU & Bryazgin, VF 2007, Seasonal changes in fatty acid composition in intertidal gammarids (Crustacea, Amphipoda). Modern Problems of Science and Education, 5: 18-23.
Tolleter, D, Hincha, DK, & Macherel, D 2010, A mitochondrial late embryogenesis abundant protein stabilizes model membranes in the dry state. Biochimica et Biophysica Acta, 1798: 1926-1933. DOI: 10.1016/j.bbamem.2010.06.029.
Triantaphyllidis, GV, Abatzopoulos, TJ & Sorgeloos, P 1998, Review of the biogeography of the genus Artemia (Crustacea, Anostraca). Journal of Biogeography, 25: 213-226.
Van Stappen, G 1996, Introduction, biology and ecology of Artemia. In Manual on the Production and Use of Live Food for Aquaculture, P, Lavens & P, Sorgeloos (eds.) Rome: FAO, 79-106.
Watanabe T, Oowa F, Kitajima C & Fujita S 1980, Relationship between dietary value of brine shrimp, Artemia salina and their content of w-3 highly unsaturated fatty acids. Bulletin Japan Society of Science Fisheries, 46: 35-41.
Watanabe, T 1978, Nutritive value of plankton for fish larvae in the view point of lipids. Koseisha-Koseikaku, Tokyo, Japan Fisheries Service, 22: 93-111.
Webster, CD & Lovell, RT 1990, Response of striped bass larvae fed brine shrimp from different sources containing different fatty acid compositions. Aquaculture, 90: 49-61, DOI: 10.1016/0044-8486(90)90282-R.
Yamin, A, Naz, S, Hussain, R, Rehman, T, Shaheen, A, Chatha, AM, Ghaffar, A, Abbas, MI, Moazzam, MS 2020, Exposure to low concentrations of heavy metals alone and in combination induces histopathological and genotoxic effects in fish (Labeo rohita). Advancements in Life Sciences, 7: 240-246.