Caspian Journal of Environmental Sciences

Keywords = Pumpkin powder

Comprehensive study on the physicochemical and biological properties of cucurbit crop powders for use in flour confectionery products

Volume 23, Issue 5, December 2025, Pages 1175-1182

10.22124/cjes.2025.9359

Aigul Omaraliyeva; Aigerim Khastayeva; Almira Bekturganova; Zhanar Botbayeva; Ayagoz Rakhimzhanova; Gulzhan Turekhanova; Ainur Zheldybayeva; Mereke Аgedilova

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